Ingredients 2 ½ loaf 1 x 8oz ½ cup ½ cup 1 cup 6 oz chicken breasts rosemary garlic foccacia bread, cut in 2 triangles Summer Fresh Roasted Garlic Hummus asiago cheese, shredded roasted red pepper mixed greens 2 ½ loaf 227 g 125 mL 125 mL 250 mL

Directions

1. Grill chicken breasts until fully cooked.

2. Slice foccacia bread in half; toast or grill each side. Spread each half with Summer Fresh Roasted Garlic Hummus.

3. Place chicken on bread and top with asiago cheese, roasted red peppers, and mixed greens.

Serves 2. Enjoy! 

• Boneless Chicken Breast
• Summerfresh Dips