Recipes»Coldcut Recipes»Ontario's Finest Flatbread Pizza for Two

 

Ingredients

  • 1

    7 oz/  200 g pre-baked flat bread

    1

    2 tsp

    olive oil

    10 mL

    1/2 cup

    tomato sauce

    125 mL

    8

    slices Ontario salami

    8

    1/2 cup

    sliced fresh mozzarella

    125 mL

    1/2 cup

    sliced mushrooms

    125 mL

    2 tbsp

    fresh shaved Asiago

    30 mL

    1/4 tsp

    fresh cracked pepper    

    1 mL

    1/2 cup

    arugula

    125 mL

Directions

Preheat oven to 400 F (200 C).

 

Arrange flat bread on rimmed baking sheet. Brush oil lightly over entire bread.

 

Spread sauce over pizza. Top with salami, mozzarella slices and mushrooms. Bake in the center of the oven until cheese is melted and golden, about 15 minutes. Remove from oven. Sprinkle with Asiago, fresh cracked pepper and arugula. Cut into wedges. Serve immediately.

 

Makes 2 servings.

 

Tip: Fold the pizza in half after topping with arugula and cut in half to make two “sandwiches”.

 

PER SERVING: about 350 calories, 17 g protein, 26 g total fat (12 g sat fat), 14 g carbohydrate, 2 g fibre, 65 mg cholesterol, 660 mg sodium. %RDI: iron 8%, calcium 6%, vitamin A 8%, vitamin C 10%.

Recipe from Ontario's Finest