Recipes»Beef»Stew for 2

 

Ingredients

6

ounces beef stew meat

1

potato, unpeeled, cut into 1-inch pieces

1/4

cup chopped onion

1/4

teaspoon salt

1/8

teaspoon pepper

1

can (16 ounces) baked beans in barbecue sauce

 

Directions

  1. In 2 1/2- to 3 1/2-quart slow cooker, mix beef, potato, onion, salt and pepper. Spread beans over beef mixture.
  1. Cover and cook on low heat setting 8 to 10 hours or until beef is tender.